Prepare for the ASU HCR240 Human Pathophysiology exam. Study with interactive quizzes and multiple choice questions, each with hints and detailed explanations. Boost your pathophysiology knowledge for success on test day!

Grade 1 obesity is defined by a Body Mass Index (BMI) ranging from 30.0 to 34.9. This classification is part of a standard BMI categorization system used to assess body weight relative to height and identify various weight categories, including underweight, normal weight, overweight, and different grades of obesity.

In this range, individuals have a higher body weight that can pose health risks, such as increased likelihood of developing conditions like hypertension, type 2 diabetes, and cardiovascular disease. The classification of obesity into grades helps healthcare professionals better understand the severity of obesity-related health risks and guide treatment options.

The definitions for BMI categories are standardized by health organizations, and understanding these distinctions is crucial for recognizing and addressing weight-related health issues.

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